Herbes de Provence

Ingredients

• 3 tbsp. dried tarragon leaves
• 1 ¹⁄₂ tbsp. dried savory leaves
• 1 tbsp. dried sage leaves
• 1 tbsp. dried thyme leaves
• 1 tbsp. dried lavender buds
• 1 tbsp. dried marjoram leaves

Instructions

1. Combine herbs, rubbing any whole leaves between fingers to crush them. Herb blend will keep, in an airtight container, for up to 6 months.