Mostly Martha: Italian Gnocchi

Mostly Martha: Italian Gnocchi
In this elegant dish, the nutty taste of the brown butter and the earthy flavor of the sage stand out.Matt Taylor-Gross

In the movie Mostly Martha, two disparate personalities vie for control of the kitchen. But they agree on the making of gnocchi together, and from there a romance blooms. As Chef Martha says, "Gnocchi have to be prepared with great care, that's all. With gnocchi you have to take your time." Good advice to consider while making our recipe for gnocchi with brown butter and sage. We recommend you use real Parmigiano-Reggiano.