Nutella on Ciabatta
Nutella, the hazelnut-chocolate spread, is perfect on ciabatta toast. It's a popular breakfast throughout Europe. Todd Coleman
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Nutella, the hazelnut-chocolate spread, is perfect on ciabatta toast. It’s a popular breakfast throughout Europe. This recipe first appeared in our April 2011 special Sandwich Issue with author Christopher Tan’s article Special Treats.

Yield: serves 1

Ingredients

  • 2½-inch slices ciabatta bread, toasted
  • 4 tbsp. Nutella

Instructions

  1. Lightly toast the bread, and spread with Nutella.

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