White Chocolate Bread Pudding with Bananas and Rum Sauce

White Chocolate Bread Pudding with Bananas and Rum Sauce

White Chocolate Bread Pudding with Bananas and Rum Sauce

This decadent take on an iconic dessert, from Mat & Naddie's Restaurant in New Orleans, Louisiana, gilds the lily, pan-frying white chocolate-enriched bread pudding, and plating it with satiny caramel and sweet bananas.Todd Coleman

This decadent take on an iconic New Orleans dessert, from Mat & Naddie's Restaurant in New Orleans, Louisiana, gilds the lily, pan-frying white chocolate-enriched bread pudding, and plating it with satiny caramel and bruleed bananas. This recipe first appeared in our December 2012 issue along with Ben Mims's story Beyond the Pale.