Weekend Reading: Instagram Etiquette, Hip-Hop Culinaria, and More

A look at what we're reading, cooking, and clicking this week

February 24, 2013

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The 2019 Big Budget Gift Guide

The Green Gold of Austria

Taiwan’s Changing Tastes, in a Bowl

Styrian Scrambled Eggs with Pumpkin Seeds and Oil (Steirische Kernöl Eierspeise)

The New Jersey Chef Who’s Documenting the Hong Kong Protests—and Making the City’s Best Italian Food

Taiwanese Beef Noodle Soup (Hong Shao Niu Rou Mian)

Pumpkin Seed Brittle

The 2019 SAVEUR Stocking Stuffers Gift Guide

These Wine Openers Can Pop Even the Most Difficult of Corks