Amber Negroni
Replacing the Negroni's traditional sweet vermouth with Lillet and the Campari with Braulio, an herbal Italian amaro, gives this twist on the classic cocktail a rich amber hue and a pleasingly astringent edge. Zoe Schaeffer
SHARE

Replacing the Negroni’s traditional sweet vermouth with Lillet and the Campari with Braulio, an herbal Italian amaro, gives this twist on the classic cocktail a rich amber hue and a pleasingly astringent edge.

Amber Negroni Amber Negroni
Replacing the Negroni's traditional sweet vermouth with Lillet and the Campari with Braulio, an herbal Italian amaro, gives this twist on the classic cocktail a rich amber hue and a pleasingly astringent edge.
Yield: makes 1 cocktail

Ingredients

  • 12 oz. gin
  • 12 oz. Braulio amaro
  • 1 oz. Lillet Blanc
  • 1 oz. fresh lemon juice
  • 3 dashes Bittermens burlesque bitters
  • 1 sprig rosemary, for garnish

Instructions

  1. Combine Lillet, lemon juice, gin, Braulio, and bitters in a cocktail shaker filled with ice. Shake vigorously and strain into a martini glass. Garnish with rosemary.

MORE TO READ