Rosemary Focaccia

Rosemary Focaccia

Rosemary Focaccia

Toasted carob powder, yogurt, and grated sweet potato add complex flavor and chewy texture to this Croatian take on focaccia from home cook Tatjana Ciciliani.Andrew Ingalls

Toasted carob powder, yogurt, and grated sweet potato add complex flavor and chewy texture to this Croatian take on focaccia from home cook Tatjana Ciciliani. This recipe first appeared in our April 2014 issue with Brendan Francis Newnam's story Splendor of the Isles.