JAMES ROPERTechniques8 Great Pie TipsA few essential techniques will help you achieve rich, flaky crusts and perfect fillings Keep Reading19 Easy One-Pot Meal Recipes to Make This WinterBy SAVEUR EDITORSHave Leftover Pumpkin and Sage? Make This 30-Minute One-Pot PastaBy BENJAMIN KEMPERFuyu Persimmons with Spinach, Burrata, and CranberriesBy KAT CRADDOCKCrispbreads with Eggs and Swedish Cod RoeBy MEGAN ZHANGHow to Make Classic Turkey GravyBy TED ROSENAutumn Vegetable Tagine with Bulgur WheatBy ROMY GILLChai-Spiced Pumpkin BasbousaBy MAJED ALIHibiscus-Poached Pear and Frangipane TartBy FATIMA KHAWAJABraised Winter Squash with Fermented Black BeansBy HANNAH CHESee AllADVERTISEMENTADAD
