Beef Short Rib Empanadas

Beef Short Ribs Empanadas

Beef Short Ribs Empanadas
In his version of Chilean empanadas, chef Rodolfo Guzmán of Boragó replaces lean ground chuck with rich beef short ribs, which make each bite tender. Get the recipe for Beef Short Ribs Empanadas »Justin Walker

In his version of Chilean empanadas, chef Rodolfo Guzmán of Boragó replaces lean ground chuck with rich beef short ribs, which make each bite tender.

Featured in: All Eyes on Santiago
For a step-by-step tutorial on crimping empanadas, see our guide »