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Baking and Pastry
Bread
Little Toasts with Smoked Mozzarella and Anchovies
Herbed Corn Bread Stuffing
Chilled Bread and Poppy Seed Pudding
Rice-Flour Pancakes
French Onion Soup
Atomic Muffins
Sauteed Brussels Sprouts with Bread Crumbs
Corn Bread Oyster Dressing
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French Toast
Mushroom Stuffing
Scones
Eggs Benedict
Torta di Pane
Roasted Chicken with Bread Salad
Thanksgiving Roast Turkey with Corn Bread Dressing
Fried Mozzarella Sandwiches
Hot Brown
Tuna Salad Sandwiches
Cavolo Nero and Prosciutto Bruschetta
Classic Stuffing
Hudson Valley Foie Gras and Roasted Corn Soup
Christmas Pudding with Custard Sauce
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SAVEUR EDITORS
Tuna–Noodle Casserole
Denver Sandwich
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