Recipes
Recipes by Ingredient
Recipes by Course
Recipes by Cuisine
Recipes by Season & Occasion
Techniques
Culture
Features
Cookbook Club
Trends
Shopping
Product Reviews
Shopping Guides
Saveur Selects
Subscribe
Newsletter
Print
Stockists
Recipes
›
Recipes by Cuisine
›
Asian & Pacific Islander
Chinese
Cantonese
Chinese American
Dim Sum Recipes
Hunan
Sichuan
Braised Duck Legs with Mustard Greens and Bok Choy
Chinese Cabbage Salad with Scallions and Roasted Peanuts
Saimin
How to Make a Pot of Chinese Tea
Lee Wan Ching’s Sizzling Pepper and Salt Shrimp
By
SAVEUR EDITORS
Sticky Rice Dumplings Wrapped in Bamboo Leaves
Crab and Soybean Stir-Fry over Sizzle Rice
Suan La Tang (Hot and Sour Soup)
ADVERTISEMENT
AD
AD
Fried Stuffed Milkfish
Pork and Shrimp Sauce
Scrambled Eggs with Oysters
Shrimp in Caul Fat
Litchi Duck Stir-Fry
Dan Dan Noodles
Spinach with Fried Ginger
Tea-Smoked Duck
Deep-Fried Prawns with Garlic Chile Sauce
Sweetbreads with Black Mushrooms and Oyster Sauce
Beggar’s Chicken (Jiao Hua Ji)
Presenting Beggar’s Chicken
By
CATHERINE TILLMAN
Curry Noodle Soup
Chinese-American Thanksgiving Turkey
Steamed Pork with Mamemiso
Sichuan Pepper-Salt
By
SAVEUR EDITORS
1
…
8
9
10
11
12
Want more SAVEUR?
Get our favorite recipes, stories, and more delivered to your inbox.
Subscribe