Flavorful Veggie Burgers

Black Bean Burger with Salsa Fresca and Avocado Crema
Black Bean Burger with Salsa Fresca and Avocado Crema
Cumin, paprika, coriander, and both poblano and chipotle chiles lend their robust flavor to this earthy black bean burger.Helen Rosner
Roasted Garlic Chickpea Burger
We took inspiration from falafel when developing these burgers -- but unlike the dense, often dry deep-fried chickpea fritters, this sauteed patty is both light and rich in texture, with added depth from roasted garlic. Topped with an array of veggies and a sprinkle of feta, it's a perfect weekend lunch. See the recipe for Roasted Garlic Chickpea Burger »Helen Rosner
Portobello Burger with Blue Cheese and Sauteed Red Onions
Portobello Burger with Blue Cheese and Sauteed Red Onions
A far cry from the standard grilled-mushroom-cap-as-burger, these ultra-savory portobello patties get a further umami boost from garlic and steak sauce—a perfect match for a flavorful topping of melted blue cheese and tangy caramelized red onions.Helen Rosner
Quinoa Veggie Burger with Roasted Red Pepper Relish
Our take on a classic meatless burger calls on a slew of vegetables for flavor, color, and texture: carrot, celery, arugula, beans, and ¿ the ingredient that really makes it ¿ quinoa, the high-protein South American grain that has a nutty flavor and toothsome bite. This veggie burger is infinitely versatile when it comes to toppings, but we particularly like it with a cumin-accented relish of roasted red peppers. See the recipe for Quinoa Veggie Burger with Roasted Red Pepper Relish »Helen Rosner
Roasted Garlic Chickpea Burger
Roasted Garlic Chickpea Burger
We took inspiration from falafel when developing these burgers—but unlike the dense, often dry deep-fried chickpea fritters, this sautéed patty is both light and rich in texture, with added depth from roasted garlic.Helen Rosner