MATT TAYLOR-GROSS
Recipes

Clouds of Whipped Cream Elevate These Desserts

By SAVEUR Editors


Published on June 23, 2020

The Best Flourless Chocolate Cake
Lalla Rookh Pie
Lemon Chiffon Pie
Chocolate Ginger Chess Pie
Chocolate Ginger Chess Pie

A decadent mix of chocolates and ginger ups the ante on a classic Southern pie. Get the recipe for Chocolate Ginger Chess Pie »

Norwegian Wafer Cookies (Krumkakes)
Norwegian Wafer Cookies (Krumkakes)

Norwegian Wafer Cookies (Krumkakes)

Classic French Banana Cream Pie
Classic French Banana Cream Pie

This nearly forgotten recipe comes to us from the beloved Ships Diner in Los Angeles that closed in 1995. The whipped cream filling doesn’t require any cooking—no custard here—while some slices of banana and toasted almond add texture and flavor. A fast, easy-to-make pie from a bygone era that deserves a comeback. Get the recipe for Classic French Banana Cream Pie »

Chestnut Pudding

This pudding takes the best part of a traditional mont blanc—the chestnuts—and dispenses with the fussy meringue, so you can enjoy chestnuts in all their toasty glory, with no distractions. Get the recipe for Chestnut Pudding with Nutmeg Whipped Cream »

Brown Butter Walnut Pie with Sour Whipped Cream
Brown Butter Walnut Pie with Sour Whipped Cream

Browned butter accentuates the flavor of earthy walnuts and a sour cream topping offsets the richness of the filling for a balanced, delectable dessert.

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