Korean Rice Cakes with Honey (Songpyeon)

Korean Rice Cake

Korean Rice Cake (Songpyeon)
Korean rice cakes, known as songpyeon, are half moon-shaped dumplings that are stuffed with fillings like sweet potatoes, chestnuts, red beans, or nuts, and then steamed and served with honey. Get the recipe for Korean Rice Cake »Matt Taylor-Gross

These savory–sweet snacks—stuffed with chestnuts, adzuki beans, and sesame—are a popular treat in South Korea. This recipe comes from chef David Kang.