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The Best Food-Themed Bollywood Movies Ever Made
From lunch-swapping love stories to chef/con artist comedies, these are perfect picks for dinner and a movie
A Nigerian Artist is Turning the Food of Her Childhood Into Art
Haneefah Adam is making gorgeous edible portraits with fermented yam, smoked fish, and leaves of amaranth
Joan Nathan’s Guide to Essential Jewish Cookbooks
The sage of Semitic cooking’s must-reads
8 Tropical Kitchen Tools to Turn Your Home Into a Honolulu Paradise
Must-have equipment and decor from Hawaii's capital city
These Are Some of America’s Most Gorgeous Knives
Inside Isaiah Schroeder Knifeworks, a Madison studio forging seriously beautiful blades
Join SAVEUR’s Cookbook Club Today and Cook With Us Through Our Favorite Books
Be among the first to get our monthly cookbook picks, insider tips on our favorite recipes, and chances to be featured on SAVEUR
The Best Tools for Making Perfect Fresh Pasta at Home
What you need to turn even the smallest kitchen space into a flour-dusted pasta factory
How to Publish a Cookbook, According to the Lee Brothers (Who’ve Written Three of Them)
Advice from our favorite bespectacled food-literary siblings
3 Midwestern Rules for Every Home Kitchen
Amy Thielen meditates on the everyday wisdom of her Midwestern mother
This $5 Kitchen Tool Makes Instant Gorgeous Garnishes
Turn scallions into crunchy, curly ribbons with a negi cutter
