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WHO WE ARE


SAVEUR is the definitive guide for passionate cooks, stylish entertainers, and culinary explorers. It celebrates a world of great eating with delicious recipes, inspired travel tales, and advice for the ultimate epicurean lifestyle. It has been honored with four American Society of Magazine Editors awards (including one for general excellence) and 18 James Beard journalism awards. 

 

EDITORIAL  


Executive Editor Sarah Gray Miller  

Executive Vice President Gregory Gatto    


Test Kitchen Manager Kat Craddock  


Creative Director Pete Sucheski  

Photo Editor Thomas Payne   

Associate Art Director Russ Smith  

Contributing Designer Robert Dominguez 


Group Managing Editor Jean McKenna


Managing Editor Margaret M. Nussey


Production Manager Judith Weber


Copy Chief Cindy Martin


Digital Content Production & Presentation Director Michellina Jones  

Digital Producer Cynthia Trippe  


Assistants  

Jasmine P. Ting, Elizabeth Bossin, Tamara Sloan, Kimberly Strouse, Sofie Taddeo (Kitchen), Alana Al-Hatlani, Kai Burkhardt, Natalie Chinn, Drew Lederman


Contributing Editors  

Shane Mitchell, Amy Thielen, Chris Bagley


MARKETING & SALES

   

VP Corporate Sales John Graney  

Digital Sales Manager Lee Verdecchia


Corporate Sales Directors  

Kristine Bihm, Kelly Hediger, Doug Leipprandt, Matt Levy, Cyndi Ratcliff, Jeff Roberge, Rick Straface  



Direct Response and Classifieds Sales Representative Chip Parham

 

Brand Marketing Sales Development Director Charlotte Grima      



Communications/PR Associate Director Stefanie McNamara  

Consumer Marketing Director Sally Murphy, ProCirc