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WHO WE ARE

SAVEUR is the definitive guide for passionate cooks, stylish entertainers, and culinary explorers. It celebrates a world of great eating with delicious recipes, inspired travel tales, and advice for the ultimate epicurean lifestyle. It has been honored with four American Society of Magazine Editors awards (including one for general excellence) and 18 James Beard journalism awards. 

 

EDITORIAL  

Executive Editor Sarah Gray Miller  

Executive Vice President Gregory Gatto    

Test Kitchen Manager Kat Craddock  

Creative Director Pete Sucheski  

Photo Editor Thomas Payne   

Associate Art Director Russ Smith  

Contributing Designer Robert Dominguez 

Group Managing Editor Jean McKenna

Managing Editor Margaret M. Nussey

Production Manager Judith Weber

Copy Chief Cindy Martin

Digital Content Production & Presentation Director Michellina Jones  

Digital Producer Cynthia Trippe  

Assistants  

Jasmine P. Ting, Elizabeth Bossin, Tamara Sloan, Kimberly Strouse, Sofie Taddeo (Kitchen), Alana Al-Hatlani, Kai Burkhardt, Natalie Chinn, Drew Lederman

Contributing Editors  

Shane Mitchell, Amy Thielen, Chris Bagley

MARKETING & SALES

   

VP Corporate Sales John Graney  

Digital Sales Manager Lee Verdecchia

Corporate Sales Directors  

Kristine Bihm, Kelly Hediger, Doug Leipprandt, Matt Levy, Cyndi Ratcliff, Jeff Roberge, Rick Straface  

Direct Response and Classifieds Sales Representative Chip Parham

 

Brand Marketing Sales Development Director Charlotte Grima      

Communications/PR Associate Director Stefanie McNamara  

Consumer Marketing Director Sally Murphy, ProCirc