Food

7 Recipes to Eat Peanut Butter for Dinner

That jar's perfect for salads, soups, even dumplings

By SAVEUR Editors

June 2, 2016

Spinach and Tofu Salad with Peanut–Miso Dressing — Tofu adds creaminess to this spare salad of spinach dressed with peanut butter and red miso paste. Get the recipe for Spinach and Tofu Salad with Peanut–Miso Dressing »Andrea Fazzari

Crystal Palace Hunan Pork and Peanut Dumplings — The now-shuttered Crystal Palace of Montreal used to serve these beef dumplings as an homage to the Quebecois favorite, peanut butter dumplings. Get the recipe for Crystal Palace's Hunan Dumplings with Peanut Sauce »Matt Taylor-Gross

Senegalese Thanksgiving, Collard Greens — Greens laced with freshly ground peanut butter and fermented seafood for a funky umami kick is a common one-pot dish in West Africa. "Creamed" Collard Greens With Peanut Butter and Chile »Ryan Liebe

West African Peanut Stew — A host of rich spices flavor a silky, richly-flavored peanut stew studded with tender chicken, eggplant, and okra. Get the recipe for West African Peanut Stew »Todd Coleman

Cold Sesame Noodles — Peanut butter, sesame paste, and chile-garlic paste combine to make a silky, savory sauce for these noodles—a Chinese-American restaurant staple. Chopped peanuts and a flurry of slivered cucumber and carrot add crunch. Get the recipe for Cold Sesame Noodles »Maxime Iattoni

Peanut and Chicken Stew — For this delicious, sumptuous stew, you can make your own peanut butter or use a natural version, minus the stabilizers and sugar found in many commercial brands, to get the right silky texture and pure peanut flavor. Get the recipe for Senegalese Peanut and Chicken Stew (Màfe Ginaar) »Todd Coleman

Fluffernutter Sandwich — This version of a peanut butter sandwich gets an added sweetness from homemade fluff. Get the recipe for Fluffernutter Sandwich »Helen Rosner

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