Brincadeira Cocktail

by0| PUBLISHED Dec 22, 2015 8:30 PM
Brincadeira Cocktail
Photography by Matt Taylor-Gross
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Pear, citrus, and herbal flavors meld together for this fruity, Champagne-topped cocktail at Le Glass in Paris. The name (Portuguese for "make believe") is head bartender Keltoum Arrachidi's homage to Portugal's white Port.

Yield: makes 1 cocktail

Time: 5 minutes

Ingredients

  • 2 oz. Cocchi Americano
  • 2 oz. lemon juice
  • 2 oz. creme de poire
  • 2 oz. white Port
  • 1 dash absinthe
  • Champagne

Instructions

  • In a highball glass filled with ice, stir the Cocchi Americano with the lemon juice, creme de poire, white port, and absinthe, and top with Champagne.