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Easy
Pumpkin Pie With Brown Sugar-Pecan Crust
Turkey Breast Roulade With Chestnut Stuffing
Gosht Dopiaza (Lamb and Onion Curry)
Grilled Spot Prawns With Finger Lime and Basil
Almond Macaroons (With No Missing Ingredients)
By
YEWANDE KOMOLAFE
Friday Cocktails: Ciderhouse Whiskey
By
HELEN ROSNER
Ciderhouse Whiskey
Treviso and Gorgonzola Tart
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Fried Olives
Red Pepper Cracker Puffs
Herb Tempura
Baked Feta With Roasted Red Peppers and Lemon–Oregano Broth
Onion and Bacon Tart
Green Beans and Tomatoes
Two Easy Ways to Cut Carrots
By
SAVEUR EDITORS
10 Great Potato Gratins
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