Issue 50

stir-fried-asparagus

Stir-Fried Asparagus

By KAREN SMIAROWSKI
blanched asparagus toast

Asparagus on Toast with Cream

By SAVEUR EDITORS
Asparagus on Toast with Cream Sauce

Asparagus on Toast with Cream Sauce

Asparagus Soup

Asparagus Soup

A Short History of the Shakers

A Short History of the Shakers

By SHOSHANA GOLDBERG
Shaker Scalloped Tomatoes

Shaker Scalloped Tomatoes

Sister Mildred’s Creamed Potatoes

Sister Mildred’s Creamed Potatoes

The Shaker Table

The Shaker Table

By MARION CUNNINGHAM
Shaker Lemon Pie

Shaker Lemon Pie

Roast Leg Of Veal

Roast Leg Of Veal

Chicken Stew

Chicken Stew

Shaker Rhubarb Pie

Shaker Rhubarb Pie

Mint Chutney

Mint Chutney

Saveur

Stuffed Artichokes

By SAVEUR EDITORS
Asparagus and Bacon on Toast

Asparagus and Bacon on Toast

Selecting Asparagus

Selecting Asparagus

Mother’s Asparagus Luncheon Dish

Mother’s Asparagus Luncheon Dish

Asparagus

Prepping Asparagus

Macaroons

Macaroons

Mango, Passion Fruit, and Banana Punch

Mango, Passion Fruit, and Banana Punch

SAVEUR Recipe

Jamaican Steamed Fish

Terrine Connaught

Terrine Connaught

SAVEUR Recipe

The Last French Restaurant in the World

By COLMAN ANDREWS
wallpaper

Mushroom-Stuffed Sole in a Pastry Crust

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