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Latin American
Zapotec Pumpkin Seed Sauce
Yellow Mole Sauce
Little Red Mole Sauce
Fried Pork Chops
Yellow Hot Relish
Shredded Dried Beef with Scrambled Eggs
Chilaquiles
ByÂ
SAVEUR EDITORS
Fresh Corn Tamal
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Warm Quail Salad
Melon Sorbet with Lemon Granita
Pork Braised with Ancho Chiles
Basic Red Chili Sauce
Refried Ayocote Beans
Rice with Tomatoes and Onions
Grilled Eggplant and Peppers
Sweet Tamales
No-Fault Mexican
ByÂ
DEBORAH MADISON
Burnt-Milk Fudge
Green Rice (Arroz Verde)
A Mexican Market Glossary
Stuffed Roast Suckling Pig
Masa-Thickened Chile Soup with Beef
Guajillo Marinade
Mexican Beef Stew
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