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sausage
Carl’s Gizmos
Sausages with French Green Lentils
Shepherd’s-Style Rigatoni with Ricotta and Sausage
Spiced Sausages with Red Pepper and Eggplant Sauce
Sausage with Peppers and Onions
Salade Lyonnaise (Sausage and Potato Salad)
Madrid-Style Boiled Dinner (Cocido Madrileño de Casa Lhardy)
Sausages and Gravy with Stone-Ground Grits
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Escarole, Sausage, and Cannellini Bean Stew
White Beans in Herbed Tomato Sauce with Fresh Sausages
Ziti with Sausage, Mushrooms, and Cognac
Pear and Boudin Salad (Salade aux Poires et Boudin Blanc)
Country-Style Sausage with Fried Apples
Favas with Blood Sausage and Bacon
Onion Sausage and Beans
Tomato and Sausage Omelette
Grilled Sausage with White Beans
Sea Bass with Blood Sausage and Sea Urchins (Llobarro, Cruixent de Botifarra Negra, Eriçons de Mar, i Salsa de Pa Torrat)
Boudin
Sweet Sausage and Broccoli Rabe with Cranberry Beans
Farfalle with Wild Mushroom and Tomato Sauce
Penne with Cabbage and Sausage
Venison Sausage Braised in Beer
Small Ground Beef Sausages
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