LAURA SANT
Techniques

6 Cooking Projects to Tackle This Weekend

Make tiny berry tarts and put those gorgeous summer tomatoes to work

By SAVEUR Editors

Published on July 15, 2016

Brown Butter Tart with Blackberries
Brown Butter Tart with Blackberries

Brown Butter Tart with Blackberries

Grilled Pineapple Margarita
Grilled Pineapple Margarita
Soba salad recipe with summer greens on two plates Vegetarian recipes
Bread and Tomato Soup (Pappa al Pomodoro)

This thick, porridgelike soup is a hearty way to start a meal.

TOM COLICCHIO’S PASSION FRUIT CEVICHE
Tom Colicchio's Passion Fruit Ceviche

Passion Fruit Ceviche

Keep Reading

How to Decorate a Cake

How to Assemble a Layer Cake

By KAT CRADDOCK
Zabar's Ice Cream

Eli Zabar’s Chocolate Caramel Matzo Ice Cream

By ELI ZABAR
How To Make Kombucha

How to Make Kombucha

By EMILY WILSON
Pimentón Primer

Your Ultimate Pimentón Primer

By BENJAMIN KEMPER
Goat Tagine

Goat (or Chicken) Tagine with Fennel, Olives, and Ras el Hanout

By BENJAMIN KEMPER
How to make Baguettes

How to Make Baguettes

By RYAN MCCARTHY
Roasted New Potatoes with Creamed Spinach and Crispy Garlic

Roasted New Potatoes with Creamed Spinach and Crispy Garlic

By NIGEL SLATER
Chicken Cordon Bleu

Chicken Cordon Bleu

By KAT CRADDOCK
Tangia RECIPE

Lemony Moroccan Lamb Stew with Garlic and Saffron

By AMANDA MOUTTAKI
Techniques

Want more SAVEUR?

Get our favorite recipes, stories, and more delivered to your inbox.

Subscribe