Aug 9, 2012
Rate & Review

Mango Daiquiri

With its deep, sweet mango flavor offset by coconut rum and bright lime juice, this slushy frozen daiquiri is perfect for any beachside getaway.
Print Save Recipe
mango daiquiri Enlarge Image Credit: Anna Stockwell
MAKES 2 DRINKS

INGREDIENTS

2 cups ice
1½ cups mango sorbet
3½ oz. coconut rum
3½ oz. rum
4 oz. freshly squeezed lime juice (from about 2 limes)

INSTRUCTIONS

Combine all ingredients in a blender; mix on high until ice is broken down and drink is fully incorporated.

Your Rating & Review

Please log in to leave a comment. Not a member yet? Sign up here.