SAVEUR - Authentic Recipes, Food, Drinks, and Travel
Latest Stories
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George Paul Johnson’s world-class vinegary is precisely in the middle of nowhere
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Your favorite romantic flower isn't just for your garden
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Sponsored ContentGet a home cooked meal that can be prepared in 30 minutes or less
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Featuring prime rib braciole, timballo, and much more
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Kate Hill dives deep into the Mediterranean feasts and adventures of Patience Gray
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In Bhutan, the perfect croissant is a labor of love
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Mahmoud M’seddi, the 27-year old son of a Tunisian immigrant, talks success, youth, and 4 a.m. kneading sessions
Recipes We Love
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There's loads of flavor to go with that signature mouth-tingling heat
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Put that old tahini jar to use in everything from dips to roasted vegetables and salads
Where to Travel Next
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Fry bread is emblematic of tradition but also of how native foodways have been changed and erased overtime
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Here are all the dishes you need to know, from Bánh Tráng Trộn to Bánh Giò
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Video
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It’s time to bust out the drinking horns
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Soul food chef Todd Richards shares the most influential works in his global cookbook collection
Drinks
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Frozen or on the rocks, with salt or without—no matter what you love, we've got the perfect margarita recipe
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During the stifling heat of summer in India, these cold, richly spiced drinks are comfort in a glass
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There was caviar, a beard trimming station, and a flask for everyone
