Maple Vodka and Espresso Dessert Cocktail
Indulge yourself with this cocktail treat, sweetened with maple syrup vodka, Kahlua, and heavy cream.
Credit: Maxime Iattoni2 oz. Vermont Gold Maple Vodka
1 oz. espresso
1 oz. Kahlua
1 oz. heavy cream
Combine all ingredients over ice, shake and strain into chilled martini glass. Garnish with grated nutmeg.
Read about the explosion of craft-distilled vodkas in America in Saveur Issue #136's article Clear Choice.