How to Make Perfect Turkey Meatballs

Credit: Melissa Hom

Displaying 1 of 8

Getting Started

After setting out all the ingredients, Meatball Shop co-owner Daniel Holzman combines the turkey, croutons, and cranberries in a large mixing bowl. Most butchers will grind turkey for you — Holzman recommends asking for the skin to be ground in with the meat; it lends flavor and fat to the otherwise fairly lean turkey.

Back to the recipe for Gobble Gobble Balls »