TravelScenes from Crete, GreeceA basket of snails at a market in Crete. Penny De Los SantosFresh-caught fish at a market in Crete. Penny De Los SantosA view of the Mediterranean Sea, from Crete. Penny De Los SantosSheep at the Daskalakises' farm in Stoli, Crete. Penny De Los SantosCarrying fresh sheep's milk to make cheese. Penny De Los SantosADVERTISEMENTADADA baker making paximadia, or Cretan twice-baked barley rusks. Penny De Los SantosA plate of stuffed roasted vegetables, in Crete. Penny De Los SantosKeep ReadingHow to Plan a Life-Changing Wine Trip to HungaryBy ALIA AKKAMHow Women Are Breathing New Life Into Georgia’s 8,000-Year Wine TraditionBy ALICE FEIRING6 Phenomenal Food-Focused Hotels in MallorcaBy BENJAMIN KEMPER10 Top Spots to Eat and Drink in RenoBy MICHAEL MOBERLYAt These Greek Taverns, Order a Drink, and the Rest Will FollowBy DEREK SANDHAUSDining Solo at Sea: Here’s What I Ate on a 19-Day Luxury CruiseBy KAT CRADDOCKWhy This Waterfront Community in Florida Should Be Your Next Culinary DestinationBy CARRIE HONAKERWhat 22 Million People Eat at the World’s Largest Pilgrimage SiteBy RICHARD COLLETT10 Must-Try Dishes That Capture the Essence of IstanbulBy ANYA VON BREMZENSee AllContinue to Next StoryADVERTISEMENTADAD
