hatch life How New Mexicans Roast Their Chiles in Bulk Come chile season, the streets of the sunny Hatch Valley are lined with roasters ready to process your haul By SAVEUR Editors posted Oct 18th, 2016 Come chile season, the Hatch Valley of New Mexico comes alive with roadside roasters processing 20 pounds of peppers at a time. Come Marvel at the Epic Beauty of the Green Chile Capital of the World Hatch, New Mexico is a land of gorgeous landscapes, towering statues, and some of the best hot peppers you can eat By Matt Taylor-Gross posted Oct 17th, 2016 Hatch, New Mexico is a land of gorgeous landscapes, towering statues, and some of the best hot peppers you can eat. Inside New Mexico’s Hatch Green Chile Obsession Every fall, the southwestern state smells like (fire-roasted) green spirit. David Tanis explores the fiery pepper that’s come to define the local cuisine By David Tanis posted Oct 13th, 2016 Why New Mexico goes wild for this fiery pepper. Green Chile Chicken Enchiladas By David Tanis posted Oct 13th, 2016 Roasted Hatch chiles are the most important ingredient for this recipe, which can be found fresh or frozen online or in some markets. Where to Buy Real Deal Hatch Green Chiles Online Top-notch sources for the famously finicky flame-licked pepper By SAVEUR Editors posted Oct 13th, 2016 There's no chile like a New Mexican Hatch chile. Here's where to buy the best, no matter where you live.