Dinner or Main Course

    Lobster With Shallots, Tomatoes, and Cayenne

    Lobster With Shallots, Tomatoes, and Cayenne

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    Oxtails Smothered in Onions

    Oxtails Smothered in Onions

    By SAVEUR Editors
    Lamb Neck Stew With Polenta

    Lamb Neck Stew With Polenta

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    Steamed Spicy Lamb Shanks

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    Whole Fish With Ginger

    Whole Fish With Ginger

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    Rabbit in Red Wine

    Rabbit in Red Wine

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    Cannelloni, Barcelona-Style

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    Foie Gras With Green Grapes

    Foie Gras With Green Grapes

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    Beef Olives

    Beef Olives

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    Terrine de Foie Gras

    Terrine de Foie Gras

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    Madrid-Style Boiled Dinner (Cocido Madrileño de Casa Lhardy)

    Madrid-Style Boiled Dinner (Cocido Madrileño de Casa Lhardy)

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    SAVEUR Recipe

    Sausages and Gravy With Stone-Ground Grits

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    Brined and Roasted Turkey

    Brined and Roasted Turkey

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    SAVEUR Recipe

    Rabbit Enchiladas With Red Mole

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    Tuna–Noodle Casserole

    Tuna–Noodle Casserole

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    Pot Pie Pastry

    Pot Pie Pastry

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