Issue 78

Featured in Issue 78

Dec 15, 2005

Tafelspitz (Vienna’s Favorite Cut of Boiled Beef with Traditional Accompaniments)

Tafelspitz (Vienna’s Favorite Cut of Boiled Beef with Traditional Accompaniments)

By SAVEUR Editors Dec 12, 2005

Lee Wan Ching’s Sizzling Pepper and Salt Shrimp

Lee Wan Ching’s Sizzling Pepper and Salt Shrimp

Dec 12, 2005

Saffron Chicken

Saffron Chicken

Dec 12, 2005

‘Melt-in-the-Mouth’ Kid Goat Kebabs

‘Melt-in-the-Mouth’ Kid Goat Kebabs

Dec 12, 2005

Taro in Onion Sauce

Taro in Onion Sauce

Dec 12, 2005

Salad of Squid, Wild Chicory, and Chickpeas with Lemon–Garlic Sauce

Salad of Squid, Wild Chicory, and Chickpeas with Lemon–Garlic Sauce

Dec 12, 2005

Smoked Eggplant with Yogurt and Onion

Smoked Eggplant with Yogurt and Onion

Dec 12, 2005

Chilaquiles

Chilaquiles

By SAVEUR Editors Dec 12, 2005

Kid Goat Pilaf Cooked in Spiced Meat Stock

Kid Goat Pilaf Cooked in Spiced Meat Stock

Dec 12, 2005

Hansreudi’s Family Salad

Hansreudi’s Family Salad

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