Featured in Salads
Jude’s Perfect Potato Salad
Celery seeds and a dollop of Dijon lend this summer cookout mainstay an extra layer of vim.
German Potato Salad
James Beard’s take on the bacon-y, mayo-less classic.
Lemony Smashed Potato Salad
Citrusy homemade mayo is the simple-yet-spectacular flourish in this shaggy summer side dish.
Strawberry Pretzel Salad
Our favorite picnic dessert this season is a “salad” that calls for Cool Whip and Jell-O—and we’re not sorry.
Chinese Cilantro and Peanut Salad (Huāshēngmĭ bàn xiāngcài)
This refreshing salad from Xinjiang is the perfect accompaniment to grilled meats.
Soba Salad with Lemon-Miso Vinaigrette
This plant-based noodle dish is summer in a bowl.
Green Bean Salad with Feta and Mint
This simple, summer side dish is a cookout classic.
Raw Artichoke Salad with Parmesan and Mint
The hearts of the spring vegetable add a pleasant bitterness to this nutty, tender salad.
If You Ever Wondered What Summer Tastes Like, Try These Grilled Salads
20 ways to give your greens smoky, flame-kissed flavor.
Burmese Tea Leaf Salad
Soft, crunchy, bright, and hot: The classic Southeast Asian mainstay is a medley of compelling textures and flavors.