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Throughout Saveur.com, we proudly share "the best of the web"—handpicked links to our favorite recipes and articles, wherever they might live. Every site we link to becomes a "Site We Love." This is one of those sites; our links to it appear below.
This recipe from My Kitchen Snippets calls for stuffing cucumbers with a shrimp and meat filling, then gently steaming them to create a simple but satisfying snack.
Bite-sized pastry cups stuffed with a creamy seafood filling make great Christmas appetizers for dinner or brunch.