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A French-Inspired Thanksgiving Menu
By
KAT CRADDOCK
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By
MEHERWAN IRANI
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Dinner Party Diaries
By
ANDREW SEAN GREER
Menu: SAVEUR’s Seder Dinner
Epic Dinner Party Dishes, Tips, and a Heavenly Dessert
By
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Little Gem Lettuces with Marinated Anchovies and Bottarga
By
KATIE JACKSON
Our Best Recipes for Day of the Dead
By
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A Classic Southern Easter Menu
By
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Menu: A French Valentine’s Day Dinner for Two
Menu: A Red and Pink Valentine’s Fête
Traditional New England Thanksgiving
By
SAVEUR EDITORS
A Quick and Easy Thanksgiving
By
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True Harvest: A Vegetarian Thanksgiving Menu
By
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Give Your Hanukkah Spread a Mexican Spin
By
CRAIG CAVALLO
A Brooklyn Thanksgiving with the Flavors of Senegal
By
PIERRE THIAM
A New England Thanksgiving with a Chinese Twist
By
CARA STADLER
The Hunter’s Way to Cook a Louisiana Thanksgiving
By
JUSTIN DEVILLIER
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