Grana Padano

Get latest from Grana Padano

How a Group of Benedictine Monks Transformed the Culinary Landscape With a “Grainy” Cheese

How a Group of Benedictine Monks Transformed the Culinary Landscape With a “Grainy” Cheese

By Grana Padano / Published Jul 1, 2020

Want more Saveur?

Get the world's best recipes and kitchen tips in your inbox.

LET'S GO