Hélène Darroze

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Basque Seafood Stew

By Hélène Darroze / Published Apr 26, 2016

Apple and Armagnac Phyllo Pie (Tourtière Landaise)

By Hélène Darroze / Published Apr 26, 2016

Basque Pipérade with Seared Tuna Steaks

By Hélène Darroze / Published Apr 26, 2016

Mussels with Herbed Vinaigrette (Moules Vinaigrette)

By Hélène Darroze / Published Apr 26, 2016

Tomatoes Stuffed with Foie Gras, Duck Confit, and Chanterelles (Tomates Farcies)

By Hélène Darroze / Published Apr 26, 2016