Featured by Neide Rigo
Brazilian Fish and Coconut Milk Stew (Moqueca)
A fragrant seafood stew, enriched with creamy coconut and palm oil.
Passage to the Amazon
The Elemental Flavors of Brazil's Marajo Island
In this year's SAVEUR 100, we take stock of our favorite things: recipes, people, places. We consider every last one a new classic.