Late Summer Appetizers

Published Aug 30, 2012 8:00 AM

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Eggplant and Parsley Dip (Melintzanosalata)

Chiles lend heat to this smoky dip from Kea, Greece. Get the recipe for Eggplant and Parsley Dip (Melintzanosalata) ». Penny De Los Santos

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From shrimp satay to a goat cheese and squash tart, these 15 finger-friendly appetizers embrace the best ingredients of the changing season.

See the gallery of Labor Day Appetizers »

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