Romy Gill

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Ruangan Chaman (Kashmiri-Style Paneer in Tomato Gravy)

Ruangan Chaman (Kashmiri-Style Paneer in Tomato Gravy)

For Chef Romy Gill, the Allure of Kashmir’s Cuisine Was Worth the Epic Journey
Haakh (Kashmiri-Style Spinach)

Haakh (Kashmiri-Style Spinach)

Halwa (Semolina Pudding with Nuts)

Halwa (Semolina Pudding with Nuts)

Vegetarian Samosas with Potatoes and Peas

Vegetarian Samosas with Potatoes and Peas

Romy Gill’s Sweet Corn Pakoras

Romy Gill’s Sweet Corn Pakoras

Mint-Cilantro Chutney

Mint-Cilantro Chutney

Turmeric Chicken Curry

Turmeric Chicken Curry