In honor of their banquet, I pulled some wedding menus from the New York Public Library's collection. Will the dishes they serve reflect their (sometimes maligned) culinary heritage? Or will they choose foods that reflect the renaissance in British cuisine led by chefs like Gordon Ramsay and Heston Blumenthal? Whatever their guests dine on, I trust that their menu will reflect their own tastes and personalities. Tomorrow, I'll raise a cup of milky PG Tips in their honor. To health, happiness, and love. Congratulations, kids.