In SAVEUR’s ongoing mission to chronicle a world of authentic cuisine, we find what we’re looking for more and more in one place: online. Of the tens of thousands of nominations that came in this year—blogs great and small, visual and textual, humorous and profound, technical and amateur, exuberant and austere—we found not just great writing, great photography, and a great commitment to the importance of food to storytelling and community-building, but also some blogs that truly spoke to us. We’re thrilled to shine a light on the sixty-eight unique blogs that are finalists in the fourth annual SAVEUR Best Food Blog Awards—and even more delighted to announce the winners in each category. Congratulations to all!
Best Cooking Blog
Happyolks
Tartelette
Spoon Fork Bacon
The Year in Food
Best Baking & Desserts Blog
Desserts for Breakfast
Honey & Jam
Hummingbird High
Top with Cinnamon
Best Wine or Beer Blog
The Feiring Line
Guys Drinking Beer
Jameson Fink
The Thirsty Wench
The Boys Club
Five O’Clock Cocktails
Gastronomista
Spirited Alchemy
There Will Be Bourbon
Best Special Diets Blog
The Domestic Man
My New Roots
Oh Lady Cakes
Sunday Morning Banana Pancakes
Best Original Recipes
The Forest Feast
Foodess
Adventures in Cooking
Honest Fare
Best Photography
Island Menu
Lingered Upon/Alice Gao
Little Upside Down Cake
Le Passe Vite
Best Culinary Travel Blog
Fed Man Walking
My Kugelhopf
Roads & Kingdoms
Ulterior Picture
Best Regional Cuisine Blog
Indian Simmer
Jun-blog
Miss Foodwise
Best New Blog
For the Love of the South
Larks and Japes
The Roaming Kitchen
A Tale of Two
Best Culinary Science Blog
Jet City Gastrophysics
Seattle Food Geek
Best Kids’ Cooking Blog
Dinner: A Love Story
Seattle Food Geek
In Praise of Leftovers
In Sock Monkey Slippers
