breakfast, hardwick, vermont, Heartbeet Lifesharing
Crêpes stuffed with fromage blanc and maple syrup are topped with stewed blueberries, strawberries, and peaches at Heartbeet Lifesharing, a community for developmentally disabled adults in Hardwick, Vermont. See the recipe for Crazy Day Crêpes ». Corey Hendrickson
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1. Make the Crazy Day Crêpes from the cover of Issue #165. Get the recipe here »
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