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1. Bind short bamboo skewers together with a rubber band and dip them into beaten eggs (you may also use a whisk). Christopher Hirsheimer
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2. Preheat a lightly greased 10″ nonstick skillet over medium heat, then dip skewers into eggs and “paint” the skillet. Christopher Hirsheimer
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3. Cook until eggs set, 30¿40 seconds. Transfer net to a plate, then repeat with remaining eggs. Christopher Hirsheimer
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4. To serve, mound pad thai on individual plates, then wrap nets over and under noodles. Christopher Hirsheimer

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