TravelScenes from Mumbai’s MarketsA display of fish at Colaba Fish Market in Mumbai.Women buying saris at Bhuleshwar Market, Mumbai.Lentil pakoras, a favorite Mumbai street food, served with cilantro chutney.A produce vendor's display at Bhaji Galli Market in Mumbai.A chaat vendor.ADVERTISEMENTADADA grilled, spiced vegetable sandwich, another popular street food.A woman holding chaat.A cashier at Badshah, a popular Mumbai ice cream parlor.A sweets merchant in Mumbai's Bhuleshwar Market.A small glass of sweetened milky tea, a popular midday treat in the markets of Mumbai.ADVERTISEMENTADADAn arrangement of dried fruits and nuts in a spice shop in Bhuleshwar Market, Mumbai.A vendor selling haleem, a lentil and goat porridge, in Null Bazaar Market, Mumbai.A vegetable vendor in Mumbai's Null Bazaar Market.A coconut vendor at Bhaji Galli Market in Mumbai.An arrangement of bael leaves in Null Bazaar Market, MumbaiADVERTISEMENTADADA serving of vada (savory lentil doughnuts) with sambar (spicy lentil gravy) at Cafe Madras in Mumbai.A busboy at Cafe Madras in Mumbai.A banyan tree at Mantunga Market in Mumbai; the trunk of the tree doubles as a good-luck shrine.A Tamil-style vegetarian lunch at Udipi Palace restaurant in Mumbai.A fishmonger at Colaba Fish Market in Mumbai.Keep Reading13 Excellent Restaurants to Try in NashvilleBy ELLEN FORTWhere to Stay in London If You Want to Eat Like RoyaltyBy WILL HAWKESHow to Eat Your Way Through Queens, New YorkBy ANYA VON BREMZENThe Hottest Restaurants and Bars to Try in Barcelona Right NowBy PAUL RICHARDSONMoving Past Pierogi: The New Face of Polish CuisineBy OLGA MECKINGThe Food-Focused Travel Newsletter You’ve Always Wanted Has ArrivedBy SAVEUR EDITORSWhere to Find the Best Cuban Food in MiamiBy JEN KARETNICKThe Top 13 Dishes to Try in LisbonBy KITTY GREENWALDJamaica’s 15 Essential Dishes—And Where to Eat ThemBy VAUGHN STAFFORD GRAYSee AllContinue to Next StoryADVERTISEMENTADAD
