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Medium
Quince Paste
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Beef, Chicken, and Corn Pie
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Bouillabaisse
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Poached Quinces in Red Wine
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Shellfish Empanadas
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Risotto With Shrimp
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Boeuf à la Bourguignonne (Burgundian Beef Stew)
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Sicilian Vanilla Ice Cream (Gelato di Vaniglia)
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Salmon With Avocado Relish
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Chicken-and-Vegetable Borscht
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The Captain’s Chicken
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Ilona Torte
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Kway Teow Soup With Shrimp and Pork
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Black Pepper Crab
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Hainanese Chicken Rice
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Michael Roberts’s Corn ‘Risotto’
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