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Medium
Veal Cutlets With Avocado and Truffle Cream
Sharon’s Cheesecake
Kushi-age (“Fried Sticks”)
Prato-Style Cookies (Biscotti)
Spicy Tuna Hand Roll
Tagliarini With Citrus Zest
Pork Roast With Corn Bread-Apple Dressing
Ukraine-Style Beet Soup (Borshch)
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Challah
Accordion Pastry
Tea-Smoked Duck
Stuffed Grape Leaves
Grilled Chicken With Chile Sauce
By
SAVEUR EDITORS
Duck With Peas
Lobster à la Nage
Jauco-Style Suckling Pig Broth and Fried Suckling Pig
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