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Recipes
Candied Orange Peels
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Panna Cotta
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Linzertorte
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Cheese Pie
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Confit of Oranges Filled With Orange Sorbet
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Calf’s Liver With Bacon
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Small Ground Beef Sausages
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Madame Carter’s Provençal Herb Terrine
0
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Rabbit and Herb Terrine
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Terrine of Poultry Liver
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Elsie Millican’s Pecan Pie
By
SAVEUR Editors
Country-Style Pâté
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Pralines
By
SAVEUR Editors
Chinese Roast Duck
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Shaved Foie Gras and Rocket Salad
By
SAVEUR Editors
Argentinian Beef Stew in a Pumpkin
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