To the food bloggers of the world, I raise a glass to toast your impressive, enduring body of work. To those of you considering starting a blog, I say, Jump in! There's plenty of room for you. Don't be discouraged if you don't find your niche right away. It really takes some time to settle into a good rhythm. Don't believe me? Here's a really small timeline of food blogging, with some familiar names and links to (what I believe is) their first posts. And leave us a comment to tell us where your blog fits into the timeline.