Vegetarian Indian Recipes

October 8, 2012
Indian-Style Carrots With Mustard Seeds (Carrot Kari)

Indian-Style Carrots With Mustard Seeds (Carrot Kari)

These carrots are stewed long enough to concentrate their sweetness; mustard seeds, curry leaves, and chiles provide warm and earthy notes.Todd Coleman

With rich, fragrant spices and hearty combinations of vegetables, beans, and rice, these 15 Indian recipes make satisfying vegetarian meals.

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