VIDEO: Making Cuban Coffee in Miami Published Dec 31, 2013 10:41 PM Travel SHARE For the Cuban community in Miami, making coffee in the traditional style is as important as drinking it. MORE TO READ RELATED How Learning to Butcher in France Made Me Rediscover Myself Meat and mentorship with the pioneer of seed-to-sausage charcuterie. READ NOW RELATED Seared Halibut with Artichokes à la Barigoule Wine-braised artichokes and carrots—a classic vegetable dish from Provence—are a simple and soothing pairing for crispy white fish. RELATED Best Thing I Ate This Month: Springtime Artichokes at Charleston’s Chez Nous Chef Jill Mathias waits all year for spring vegetables. The thorny artichoke, when paired with a crispy seared halibut, promises brighter days to come.
